Our Story
About Tasty Easy
We're five friends who love to cook and got tired of the same problem showing up in every kitchen.
Too many jars. Too many ratios. Too many recipes that assumed we had 20 minutes just to prep the seasoning.
We wanted one solution: something that worked on chicken, fish, pork, tofu, anything, without measuring, mixing, or second-guessing. So we started experimenting. Dozens of batches. Countless dinners. A lot of honest feedback over the table.
The result is Tasty Easy: a single seasoning stick with a chef-tested ratio built in. Drop it in. Cook like you normally would. Done.
No complicated spice racks. No flavor math. Just good food, made simple.